Food and Beverage
Gluten-free bread
SEED’s cellulose derivatives excel across diverse gluten-free bread applications including artisan-style gluten-free breads for specialty bakeries and retail, commercial gluten-free sandwich breads for mass production and distribution, gluten-free dinner rolls and buns for foodservice and consumer markets, gluten-free pizza crusts requiring specific texture and handling properties, gluten-free flatbreads and tortillas, gluten-free baguettes and specialty shapes, and gluten-free sweet breads and enriched formulations.
Cheese
SEED’s cellulose derivatives excel across diverse cheese applications including shredded and grated natural cheese (cheddar, mozzarella, parmesan, specialty varieties) requiring anti-caking properties, reduced-fat and low-fat cheese formulations for health-conscious consumers, processed cheese slices and blocks for sandwiches and cooking applications, cheese spreads and dips for crackers and vegetables, cheese sauces for pasta, vegetables, and other prepared foods, pizza cheese blends requiring specific melting and stretching characteristics, cream cheese and soft cheese products, cheese analogs and imitation cheese for cost optimization or dietary restrictions, and specialty cheese products including flavored, smoked, and artisan varieties.
Drinks
SEED’s cellulose derivatives excel across diverse beverage applications including fruit and vegetable juices with pulp requiring suspension stability, protein beverages and nutritional drinks needing protein stabilization and mouthfeel enhancement, dairy-based beverages including chocolate milk, flavored milk, and milkshakes, plant-based milk alternatives (soy, almond, oat, coconut) requiring stabilization and texture improvement, carbonated soft drinks needing syrup stabilization, sports and energy drinks with suspended ingredients, high-fiber functional beverages providing digestive health benefits, ready-to-drink coffee and tea products, smoothies and blended beverages with complex particulate systems, and alcoholic beverages including beer for foam stabilization.